What You'll Learn
Types & Varieties of Coffee
Coffee Processing & Fermentation
Green Arabica Coffee Classification System (GACCS) / Green Grading
Coffee Defects
Requirement
No basic requirements for future participants! But, be sure to have a stable connection!
Course Description
- Learn the basics of what coffee is, its anatomy, coffee harvest and processing, and how green beans are graded based on defect categories.
Who This Class Are For
- For those who wants to know indepth about coffee!
Course Content
Types & Varieties of Coffee
Coffee Defects
Green Arabica Coffee Classification System (GACCS) / Green Grading
Coffee Processing & Fermentation
Instructor
Baharudin Yusuf
Indonesia Coffee Academy Trainer (Jakarta)
His confidence and passion for coffee-making helped him become a Trainer. Being a Trainer isn't an easy job, but thanks to his experience at ICA, Yusuf has been able to learn so much about observing people's learning patterns and dealing with conflicts carefully and quickly.
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Check Plan
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Single Course
Only For
RP 150.000,00!
Pay Less for Longer Time Period
1 Year
Access to 36 Menu / Recipe Tutorial (3 Recipes each month for whole year)
Manual Brew Tutorial Video with Updated Methods & Recipe
Access to All Online Classes
Comprehensive Latte Art Tutorial Video