AN INTRODUCTION ABOUT ROASTERY WITH YOUR OWN ROASTED BEANS

Learn the necessary skills and knowledge needed to open your very own independent coffee shop or roastery with your own roasted beans!

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Created by Indonesia Coffee Academy Last updated 29/11/2021 Language: English

What You'll Learn

Introduction about Coffee

Sensory Class

Cupping Class

Manual Brewing

Basic Espresso

Milk Steaming & Latte Art

Espresso Blending

Business Class

Introduction to Coffee Roasting

Requirement

No basic requirements for future participants!

Course Description

Learn the necessary skills and knowledge needed to open your very own independent coffee shop or roastery with your own roasted beans! Coffee theory, sensory lessons, barista expertise, roasting, and running a business—we've got it all covered in this complete package combining both the art and the trade of coffee.

  • If your goal is you want to learn more about cofee from seed to cup, you should take this class!

Course Content

Introduction about Coffee
What is coffee, what does it look like, and how is it harvested and processed?
Sensory Class
Learn how to judge the characteristics of coffee using your sense of taste & smell.
Cupping Class
Study the way the quality and tasting notes of coffee are judged through cupping, as well as the rules and regulations of cupping sessions.
Manual Brewing
Practice brewing coffee manually with pour-over and immersion methods.
Basic Espresso
Study espresso calibration, recipes, and make your own espresso!
Milk Steaming & Latte Art
Learn how to steam milk and the basics of latte art.
Espresso Blending
Learn how to build a great signature espresso blend for your coffee shop.
Business Class
Learn the business and trade of coffee and how to run your own coffee shop.
Introduction to Coffee Roasting
Study how to roast green beans and determining the right roast profiles for your coffee shop and roastery.

Instructor

Hani Fauzi Tahir

Indonesia Coffee Academy Trainer (Bali)

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3 Courses

Being a part of Anomali Coffee since 2014, Hani is one of our most passionate partners who has supported our coffee journey for the last 5 years. In 2018, he became a certified Q-grader and received 4th place in the Indonesia Cup Tasting Championship thanks to his steadiness and hard work. 

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RP 12.500.000,00!

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