What You'll Learn
Train your sense of taste & smell
Triangulation Exercise
Cupping Knowledge
Cupping Exercise with Protocol
Requirement
study the way the quality and tasting notes of coffee are judged through cupping, as well as the rules and regulations of cupping sessions
Course Description
- Learn sensory basic and how to judge coffee characteristics using your senses as well as the rules and regulations of coffee cupping.
Who This Class Are For
- No basic requirements for future participants!
Course Content
Basic Sensory
Essential Knowledge
Practice
Instructor
I Putu Yoko Permana
Indonesia Coffee Academy Trainer (Bali)
His name might ring a bell of an old TV Show about a Warrior. Yoko is also a Warrior in the Latte Art field, he had won a few Latte Art Throwdowns to gain more experience in the competitive field. Since 2017, Yoko make his way up at Anomali Coffee starting as a Barista and now he became one of our ingenious Trainer at Indonesia Coffee Academy’s Bali branch. Now, he's really excited to teach more and always hungry to learn more.
Student Feedback
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Single Course
Only For
RP 3.000.000,00!
study the way the quality and tasting notes of coffee are judged through cupping, as well as the rules and regulations of cupping sessions